15 Vegetarian (And Vegan) Summer Party Recipes

These incredibly nutritious vegetarian and vegan recipes use summer components, like corn, watermelon, peaches, cherries, berries & more.

The supermarket shelves are stocked with corn, watermelon, peaches, cherries, nectarines and new berries. That can only suggest a single thing– it is summer season!

Considering that summer season is a occupied time, I’m sharing basic recipes that benefit from the best of summertime produce that are perfect for a bash. Not to point out just about every recipe is vegetarian (or vegan) and healthy.

Ahead of you know it, there will be tumble races, pumpkin and apple finding, and maple desserts, so be absolutely sure to get your fill of these delectable summertime recipes right before the season passes.

Main Dishes

1. Vegan Tempeh Burger

This plant-centered veggie burger preferences as superior as it appears. If you’ve never ever attempted tempeh before, it is a fermented soybean that is a bit chewy. [Related: 14 Protein-Packed Tempeh Recipes]

It blends perfectly into the base for this burger and melds jointly with delightful veggies. All you have to have is a food items processor to convert tempeh into a summer BBQ address.

2. Veggie Air Fryer Pizza

This summer season pizza is topped with new mozzarella, tomatoes, multi-coloration zucchini and garlic. And it is designed in the air fryer in 11-minutes flat.

Internet hosting a celebration and never have a ton of time for prep? Whip up this air fryer pizza to impress your attendees. No just one has to know how promptly it arrived with each other!

3. Ricotta Stuffed Zucchini Boats

Zucchini is an ample summer season fruit (sure, it is a fruit). But on it’s personal, zucchini can be a little bit bland. That is why I’ve spiced it up with a ricotta and sunlight-dried tomato filling and a zesty walnut crumble on leading.

This stuffed zucchini boat will not disappoint! It could even grow to be a staple in your weeknight supper repertoire.

4. Spiced Chickpea Veggie Burger

If tempeh isn’t your issue, this Spiced Chickpea Burger may perhaps be correct up your alley. It is a vegetarian burger that is in fact whole of taste!

The primary recipe phone calls for an egg, but you can sub in a flax egg to make it totally plant-centered.

5. Vegan Corn Chowder

Soup could not seem to be like a summer food, but this variation utilizes clean summer season corn and it’s entirely vegan. This hearty a single-pot food is sweet and savory, generating it the perfect side or starter for a smaller supper party.

Salads

6. Butter Lettuce & Corn Salad with Tofu Croutons & Lime Vinaigrette

Swap the conventional croutons with a larger protein version– tofu croutons! This salad brings together butter lettuce, corn, peppers, tofu croutons and a lime vinaigrette.

It is crispy, refreshing and dazzling. Not only does it seem great, but it also tastes awesome.

7. Peach Panzanella Salad

This Panzanella– aka “bread salad”– combines fresh new peaches with crusty bread, herbs, onions and a lot more. It’s a delightful untraditional take on a salad.

The bread usually takes in all the juices from the peaches and is amazingly flavorful. Furthermore, it seems to be like a authentic present stopper!

8. Spring Strawberry Salad

Technically, strawberries are at their peak in May, but they are still scrumptious all summer very long. This salad combines lettuce, strawberries, chickpeas, avocado, basil, pistachios and feta cheese.

It’s time to upgrade the unexciting backyard facet salad. Impress all your visitors with these easy components mixed in one particular delicious salad.

Desserts

9. Cherry Coconut Yogurt Bites

There is practically nothing far better than a make-in advance dessert, and these frozen cherry yogurt bites match the invoice. Incorporate fresh new cherries with Greek yogurt, mix and sprinkle with shredded coconut.

Freeze them and delight in them on the best summer months nights.

10. No-Bake Cherry Cacao Electrical power Balls

Another way to use summer season cherries is in these very simple power bites. The cocoa nibs provide out the flavors of the cherry and vice versa. Every bite is a chocolatey cherry scrumptious morself.

As an additional reward, keep the leftovers for a pre-exercise routine snack.

11. Frozen Yogurt Bark Two Means

This healthy high-protein dessert makes use of a staple that is probably now in your fridge– Greek yogurt. This recipe presents two selections, either chocolate and strawberry or peanut butter and berries.

There is nothing at all better than a no-bake frozen dessert on a incredibly hot summer time evening.

12. No Bake Frozen Blueberry Bars

These vegan frozen blueberry bars with a date and almond crust are certainly a single of my favourite recipes. The bar is designed in layers, with a no-bake chewy day crust, then a creamy blended cashew layer, topped with a frozen blueberry layer.

13. Blueberry Cheesecake Dip

If you’ve obtained 5-minutes, you have bought time to make this much healthier “cheesecake” dip. It combines fresh blueberries with yogurt and sugar to build a uncomplicated crowd-satisfying desert.

Try dipping fresh apple slices, pita chips, pretzel sticks or graham crackers into it!

Drinks

14. Uncomplicated Blueberry Mojito

Completely ready to improve your cocktail sport? This handmade mojito utilizes new muddled blueberries and much less sugar than the regular consume. It’s straightforward to make and thirst-quenching on a incredibly hot summer months day.

15. Watermelon Lime Ice Cubes

These very simple make-ahead ice cubes are a good way to insert taste to water or seltzer. Just incorporate new watermelon and lime juice in a blender, puree and freeze for later on!